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About
Kagayaki
Welcome to Kagayaki, a gem nestled in the heart of Paris at 79 Boulevard Beaumarchais. Known for its vibrant teppanyaki experience, this restaurant effortlessly marries the art of cooking with the joy of dining.
From the moment you step in, you’re greeted by friendly staff eager to make your experience memorable. The open chef's table draws you into the culinary action, as skilled chefs prepare your meal right before your eyes. This delightful spectacle is enhanced by the use of fresh ingredients, ensuring that each dish is not only visually appealing but also bursting with flavor.
The menu is a treasure trove of high-quality offerings, with standout dishes like salmon, foie gras, scallops, and beef impressing diners time and time again. Customers rave about the ${23} set meal, which features juicy beef complemented by delightful sides, coffee, or fruit. It’s a value that aligns perfectly with the quality provided.
However, some patrons have pointed out a minor drawback: the restaurant's ventilation. The aroma of grilled meats, while tantalizing, may cling to your attire long after the meal is over. Nevertheless, many find that the atmosphere and superb service far outweigh this inconvenience.
Overall, Kagayaki offers more than just a meal—it delivers an unforgettable experience. With a stellar reputation built on customer satisfaction and quality food, this establishment is certainly a must-visit for anyone seeking a remarkable teppanyaki experience in Paris.
For reservations, feel free to reach out via phone: +33 1 48 87 61 88. Indulge in the magic of Kagayaki where great food comes alive!
People talk
Our Guestbook
“ Had a wonderful dinner with this nice grandpa! Extremely happy to have experienced Teppanyaki on front of the chef. Foie gras was really taste! ”
“ Pricey, €42 for (a good portion of and top quality) beef, and smaller prawn and scallops with rice and veg (beansprouts). But the beef was really good quality and a nice experience if you sit by the chef and lovely staff. ”
“ If you're looking for an authentic barbecue place, then this is the place to be. The fish and meats were so fresh and tasty. Such a simple and uncomplicated place, but with such rich flavors. The chef and other staff were so lovely and welcoming ”
“ We had a great experience! The photo on Google of the papeterie may be confusing, but don't be misled. We had very nice food, super service at a very decent price. Definitely worthwhile going. I have never written a review on Google before, but for this place, I do. ”
“ Very delicious food. The menu consists mostly of seafood products with a little selection of beef. We had the menus which come with either the salad or the miso soup, we tried both and both were excellent. The little red sauce they used in the salad was simply special. They have nice coffee and deserts too. The chef on the table is very entertaining to watch and the staff is very friendly. Would definitely recommend this to any Japanese food fans. ”
“ Great teppanyaki experience! They serve fresh ingredients and it's delicious and the staff is very friendly the salmon, the foie gras, the scallops and the beef were particularly delicious ”
“ Price is good for €23 for a set meal with good quality beef and other fixing , coffee or fruit included. My only concern is the ventilation of the restaurant. The smoke is all around and make you smell like grilled meat. It’s nice to look at the chef table but the smell is a big drawback ”
“ The service was extraordinary. It’s a hole in the wall but don’t be dismayed… it has amazing hospitality. Thank you so much for the pleasant experience. I didn’t know how to use chopsticks and Sasaki gave me a few tips and tricks to get it to work! He also showed us the proper way to dip into soy sauce (with wasabi). These hole in the walls are just so wonderful and pleasant. They make the hole experience personal. ”